A home cook made thousands of foodie’s mouths water this week after sharing a snap of his crispy baked fries online.
The Reddit poster shared his recipe for the ultimate chips on the r/food subreddit where people praised him for the tips.
In the photo, a delicious pile of golden brown fries can be seen seasoned heavily in tasty spices.
And, a whopping 12,800 fans liked the snap so it seems he’s got the recipe bang on.
The cook explained: “Just fries… Feel silly typing this but these are Maris Piper potatoes (skin on).
“Sliced into fries, patted dry and tossed in a bowl with your choice of oil, salt, pepper, garlic powder, onion powder and a pinch of cayenne for colour."
What's your secret to the best homemade chips? Tell us in the comments…
He continued: “Laid out on a baking try and baked for around 40 minutes at 180-200c.
“Couldn’t be simpler.”
He added: “Just [put them] straight on the tray.
“I’ll give them a little shimmy and a shake now and again.
“It’s where the fry is in contact with the tray that the crispness happens.”
And, judging from the reactions to his super easy recipe it seems this side dish will become a firm family favourite once you make it.
Plus, a fellow cook shared his top tip to get the ultimate crunch on your chips.
He said: “A tip, if you soak the potato slices in water for 20 minutes or so, then dry them, then oil, season and bake, they get sooo much crispier.
“Absolute game changer!”
And a second said: “Instead of oil I thoroughly recommend beef dripping for the carnivores.
“Gives amazing crisp and flavour.”
And, fry lovers were keen to share heap praise on the chef.
One person wrote: “Just goes to show, a quality recipe stands the test of time.
‘Salt, grease, and starch is magic.”
Like what you see? Then fill your boots…
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“That is simple, but they look amazing,” added another.
A third commented: “Oven baked fries are the absolute best!
“I like a bit of paprika on mine personally.”
“They look amazing,” noted another . “Man I love fries.”
The cook served his delicious fries with Sriracha mayo, but you can choose any dip you prefer.
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